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By Lucie Herring
Luxury hotel, used by Mario Testino for fashion shoot, set to launch its first international cookbook!
Its all happening at the uber-luxury Tuscan retreat, Castello di Vicarello this year. First Mario Testino graced the property with his presence to capture Lara Stone on film for Vogue USA, and now the owner is about to release her first international cookbook – My Tuscan Kitchen – Seasonal Recipes from Castello di Vicarello.
Aurora Baccheschi Berti, the owner and wonderfully eccentric manager of Castello di Vicarello in Maremma (southern Tuscany) opens her castle to the reader through this book, offering a window into the world of a traditional Tuscan Kitchen. Shes organised her favourite recipes by seasons and labelled them according to course – My Tuscan Kitchen offers more than a hundred recipes, bursting with fresh, seasonal flavour that you can literally smell and taste right off the page.
The recipes to easy to learn yet they evolve into sumptuous dishes like Cream of Lettuce Soup; Lamb Baked in Milk; Aromatic Herb Salad; Sweet and Sour Fried Zucchini; Sweet Cream Gelato; Pork Braised with Apples; Risotto with Red Radicchio; and many more!
Aurora hones all of her recipes in her twelfth-century castle kitchen at Vicarello where she prepares meals for guests using the vegetables, fruits and herbs found in her kitchen garden and inspired by the surrounding wild countryside. Speaking of the importance of the kitchen in a traditional Italian home Aurora states: A friend once said that Vicarellos kitchen is its lobby, and its true. This is where guests congregate, glass of wine in hand, to see whats cooking and to snack on our savory wild boar sausages. This makes perfect sense to us, as the kitchen really is where it all happens.
Castello di Vicarello is a very special, very unique retreat. So much more than a hotel, it is more like an upmarket homestay where guests are welcomed like long lost friends. Vicarello prides itself on an organic lifestyle, using local and seasonal produce in its menu, and to add to the wellness attitude of the retreat, traditional yoga classes are taught by Indian born Yoga master Vinod Kumar. In keeping with their spiritual approach, Vicarello does not charge for scheduled yoga classes, all that is asked is a contribution, usually around 30 per person.
Delicious recipes, fine wines, a gastronomic Mother Earth character for a host and an Indian yoga master all make Castello di Vicarello the ultimate haven for those in search of a little indulgence and a lot of relaxation.
Castello di Vicarello is a seven suite retreat in the Maremma region of southwest Tuscany close to Siena and Grosseto, with 360 degree views over the rolling Tuscan countryside of olive groves and vineyards.
My Tuscan Kitchen: Seasonal Recipes from the Castello di Vicarello
By Aurora Baccheschi Berti
Written with Anne Hanley
Photographs by Beth Evans
Foreword by Julian Niccolini
ISBN: 978-0-8478-3593-5 / Price: 22.50
Rizzoli New York
Publication Date: April 2011
About the Author: By Aurora Baccheschi Berti
Rizzoli New York
Rooms at
Castello di Vicarello
start at 380 per room per night B&B. For more information on Castello di Vicarello please visit
Castello di Vicarello
or call (+39) 0564 990447
Source:
isnare.com
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